Banquet Menu: Premier Set

Recommended for installations.

Lobseter Bisque
Tandoori Chicken Salad with Mint Yogurt Sauce
Main course: 
Grilled U.S. Beef Tenderloin with Pepper Sauce and Lamb Chop with Mint Yogurt
- served with seasonal vegetables and roasted potatoes
Grilled Spanish Port Chop with Wild Mushroom Sauce
- served with seasonal vegetables and mashed potatoes
Roasted Baby Pork Ribs with Sherry Onion Cream Sauce
Served with seasonal vegetable & roasted potato
Sliced Teriyaki U.S. Sirloin Steak
Served with seasonal vegetable & baked potato
Grileed Seabass with Light White Wine Cream Sauce
- served with seasonal vegetables and mashed potato
Mango Cheese Cake
Double Fudge chocolate cake
Tea or coffee
HKD340.00 per person.

Office contact

Zetland Hall

Open from 10.00am daily, except Sundays and public holidays

Office: +852 2522 4404

Fax: +852 2526 5041

Masonic enquiry

Custodian - Peter Prata

Office: +852 2810 7273

Mobile: +852 9380 8557

Meetings: +852 2810 4050 (pre-recorded)


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